The Coca-Cola Company producesconcentrate, which is then sold to licensed Coca-Cola bottlers throughout the world. The bottlers, who hold exclusive territory contracts with the company, produce the finished product in cans and bottles from the concentrate, in combination with filtered water and sweeteners. A typical 12-US-fluid-ounce (350 ml) can contains 38 grams (1.3 oz) of sugar (usually in the form ofhigh-fructose corn syrup). The bottlers then sell, distribute, and merchandise Coca-Cola to retail stores, restaurants, andvending machinesthroughout the world. The Coca-Cola Company also sells concentrate forsoda fountainsof major restaurants andfoodservicedistributors.
The Coca-Cola Company has on occasion introduced other cola drinks under the Coke name. The most common of these isDiet Coke, along with others includingCaffeine-Free Coca-Cola,Diet Coke Caffeine-Free,Coca-Cola Zero Sugar,Coca-Cola Cherry,Coca-Cola Vanilla, and special versions withlemon,lime, and coffee. Coca-Cola was calledCoca-Cola Classicfrom July 1985 to 2009, to distinguish it from "New Coke". Based on Interbrand's "best global brand" study of 2015, Coca-Cola was the world's third most valuable brand, after Apple and Google.In 2013, Coke products were sold in over 200 countries worldwide, with consumers drinking more than 1.8 billion company beverage servings each day.Coca-Cola ranked No. 87 in the 2018Fortune500list of the largest United States corporations by total revenue.[